Our Family Cookbook
The recipes that made us.
Sunday, December 26, 2010
Grandma's Ginger Snaps
1 1/2 C. shortening
2 C. sugar
2 eggs
1/2 C. molasses
4 C. sifted flour
4 tsp. soda
2 tsp. cinnamon
2 tsp. ginger
Roll in balls, then in sugar.
Bake at 350 F.
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